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Getting Started · Part 2

Making Your First ZaDome Pizza

See how to prepare a classic Margherita-style pizza for ZaDome, from the dough and sauce to cheese and toppings.

Prepare the Pizza

This video continues directly from the ZaDome introduction and focuses on getting the pizza ready for the oven. Use it as a starting point, then adapt the process to the dough, sauce, cheese and toppings you prefer.

For high-temperature pizza, keeping the pizza relatively light makes it easier to launch and helps the crust and toppings finish together during the fast bake.